How to Prepare Perfect Stawbery and berry Trifle

Stawbery and berry Trifle. The sweet/tartness of the fruit, melt-in-your-mouth soft angel food cake and lightly sweetened cream come together so well. This easy trifle recipe is completely addicting, which turns out great in this case, because it feels so guilt free. Strawberry Trifle Recipe - Fresh and Delicious - Instructional Video.

Layer some berries over your whipped cream then another layer of cake. Top with more whipped cream and berries for the top layer. Tyler Florence's berry trifle recipe from Food Network has strawberries, raspberries and blueberries layered between lots of whipped cream. You can cook Stawbery and berry Trifle using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Stawbery and berry Trifle

1. It's 1 packet of Red jelly.
2. It's 1 packet of Green jelly.
3. It's 2 cups of Milk.
4. You need 4 tbsp of Sugar.
5. It's 1 of medium size Tea cake 🍰 (cut into small pieces).
6. Prepare (1 small tin) of Mix fruit cocktail or u can add any 3 fruits of ur choice.
7. It's 2 tbsp of stawbery custard (heaped).
8. It's 1/4 cup of Strawberry and berries.
9. It's 4 tbsp of Cream.

This classic berry trifle recipe takes its patriotic theme from the red, white, and blue, created by the clever use of strawberries, blueberries, and whipped cream. But there is more to this dish than meets the eye. Hidden inside, behind a thick layer of cake set with jello, is a thick layer of custard sauce. A heavenly mixed berry trifle made with fresh summer blueberries and strawberries, white chocolate pudding, angel food cake, and whipped cream.

Stawbery and berry Trifle instructions

1. First of all boil both jelly red and green and keep aside, cool it in fridge.
2. Now take a pan, pour the milk to boil for 5 minutes and then add sugar stor it well, now boil the milk then add custard powder (mix with chill milk) add it and stir this custard continuely..
3. Now custard is ready, keep the custard in fridge, cool it.
4. Now take a dish or mould to set the custard, add the tea cake in layers, then add fruits.pour the cream jelly and finally custard, top with cherries 🍒 and stawbery with layer of both jelly.
5. .
6. Now put the custard in freege for 2 to 3 hours, serve after chilling it will gives a very refreshing taste..
7. Remembering me in yr prayers..

This low-calorie trifle is a healthier holiday dessert. I take the traditional angel food cake toppings of berries and whipped cream and layer them in a trifle. See more ideas about Food, Strawberry trifle, Trifle. Recreate a New England tradition with Boston Cream Pie Made Over. Pile on the pineapple with Angel Lush.

Share :