Recipe: Yummy Creamy Crunchy Fruit Trifle

Creamy Crunchy Fruit Trifle.

You can cook Creamy Crunchy Fruit Trifle using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Creamy Crunchy Fruit Trifle

1. It's 3 of bananas.
2. It's 1 of large mango.
3. You need of Pineapple pieces(as required).
4. Prepare of Coconut cubes (7-8).
5. Prepare 3 tbsp of Fresh cream.
6. It's of Chocolate syrup (as required) for topping.
7. Prepare of Candi biscuit 1 small pack(crushed).
8. Prepare of Butterscotch candy 2 (crushed).

Creamy Crunchy Fruit Trifle step by step

1. Cool all fruits in refrigerator for 2-3 hours..
2. Cut bananas, mango and add to a bowl.then add pineapple and coconut pieces. Mix well..
3. Sprinkle crushed Candi biscuit and butterscotch on fruits..
4. Then do topping with fresh cream and chocolate syrup. Decorate as you want..
5. Place in refrigerator for 30 mins..
6. Yummiest cool fruit trifle is ready to eat..

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