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Easiest Way to Cook Appetizing Drunken Yellow Squash

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Drunken Yellow Squash. Today we are canning the squash and zucchini we've harvested from the garden. after the posting of this video I have harvested yet another batch of squash. OVEN-FRIED YELLOW SQUASH CHIPS.low in fat, high in fiber & healthy for YOU!! Fun, fast, and easy to make, yet delicious to eat!!

Drunken Yellow Squash Pan Fried Squash when done correctly has got to be the best way to make a squash recipe. If you've ever wondered how to cook yellow squash this video has. The yellow crookneck squash tends to be smooth-skinned, but it can develop bumps. You can cook Drunken Yellow Squash using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Drunken Yellow Squash

  1. It's 1/2 cup of Cabernet Sauvignon Blanc from New Zealand.
  2. It's 2 pounds of yellow crook necked squash.
  3. Prepare 1/2 of large onion diced.
  4. Prepare 1/3 pound of sage bulk sausage.
  5. Prepare 1/2 teaspoon of salt.
  6. It's 1/2 teaspoon of granulated garlic powder.
  7. Prepare 1 tablespoon of extra Virgin olive oil.

Squash do naturally grow bumps on their skin, which looks unappealing but the bumps don't affect taste or quality. Yellow squash is delicious with a natural tint of sweetness, so a simple saute with garlic and butter is all Yellow squash cooks fast so timing is very important. Do not overcook as they will turn too soft. The Best Squash Drink Recipes on Yummly

Drunken Yellow Squash instructions

  1. Brown the sausage add the onion.
  2. Chop the squash and add stirfry for 5 minutes and cover. Continue to sauté..
  3. Add the Cabernet Sauvignon Blanc cover and let reduce 30 minutes or so.
  4. Stir occasionally..
  5. Squash and onions are a few vegetables that taste so very good caramelized so after the liquids reduce caramelize the squash and onions..
  6. Serve I hope you enjoy!!!.

Squash Stuffed With Cod Stew, Chickpea, Squash And Chorizo Soup, "longue De Nice" Squash Chutney. Add more vegetables: yellow squash, broccoli, baby corn, etc. Swap out the protein: shrimp, tofu, beef, chicken thighs. Vegetarian drunken noodles: substitute tofu for chicken. I'm normally not a fan of yellow squash, but this recipe (as served at the Blackeye Pea chain of home-cooking restaurants) is one.

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